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Ingredient Detail
Flour, Soya, Low Fat
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 10 | mg | | Isoleucine | 18 | mg | | Lysine | 25 | mg | | Methionine | 5 | mg | | Phenylalanine | 20 | mg | | Threonine | 16 | mg | | Tryptophan | 6 | mg | | Valine | 19 | mg | | Protein | 46.5 | g | | Dietary Energy | 1.573 | MJ | | Dietary Fibre | 10.2 | g | | Water | 2.7 | g | | Starch | 8 | g | | Sugars(Total) | 19.8 | g | | Carbohydrate | 27.8 | g | | Carbohydrate by difference (g) | 38 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 0.8 | g | | Total Monounsaturated Fatty Acids | 1.3 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Total Polyunsaturated Fatty Acids | 3.3 | g | | Retinol | 0 | μg | | Vitamin A (Retinol Equivalents) | 4 | μg | | Thiamin | 0.38 | mg | | Riboflavin | 0.28 | mg | | Niacin Equivalents | 2.3 | mg | | Vitamin B6 | 0.52 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 410 | μg | | Pantothenic Acid | 1.82 | mg | | Vitamin C | 0 | mg | | Vitamin E | 0.2 | mg | | Calcium | 188 | mg | | Copper | 5.08 | mg | | Iron | 6 | mg | | Magnesium | 229 | mg | | Manganese | 3.08 | mg | | Phosphorus | 593 | mg | | Potassium | 2570 | mg | | Selenium | 9.3 | μg | | Sodium | 18 | mg | | Zinc | 1.2 | mg | | Total Fat | 6.7 | g | | Leucine | 31 | mg | | Cysteine | 6 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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