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Ingredient Detail
Vine Leaf, Stuffed With Meat And Rice, Lebanese Restaurant Style
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 3.9 | g | | Dietary Energy | 0.482 | MJ | | Dietary Fibre | 4.6 | g | | Water | 66.5 | g | | Fructose | 0 | g | | Glucose | 2.1 | g | | Sucrose | 0 | g | | Starch | 14 | g | | Sugars(Total) | 2.1 | g | | Carbohydrate | 16.1 | g | | Cholesterol | 1 | mg | | Retinol | 0 | μg | | Vitamin A (Retinol Equivalents) | 0 | μg | | Thiamin | 0.19 | mg | | Riboflavin | 0.07 | mg | | Niacin Equivalents | 2.2 | mg | | Vitamin C | 0 | mg | | Calcium | 60 | mg | | Copper | 0 | mg | | Iron | 0.6 | mg | | Magnesium | 1 | mg | | Manganese | 0 | mg | | Phosphorus | 128 | mg | | Potassium | 47 | mg | | Sodium | 600 | mg | | Zinc | 0.1 | mg | | Total Fat | 2.9 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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