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Ingredient Detail
Erythrosine, Food Colour (Fd&C Red 3) (127)
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 0 | g | | Dietary Energy | 0 | MJ | | Dietary Fibre | 0 | g | | Water | 0 | g | | Starch | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate | 0 | g | | Total Saturated Fatty Acids | 0 | g | | Niacin Equivalents | 0 | mg | | Sodium | 5230 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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