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Ingredient Detail
Bowenia Serrulata, Byfield Fern, Root
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 4.1 | g | | Dietary Energy | 0.088 | MJ | | Water | 72.7 | g | | Carbohydrate | 0 | g | | Thiamin | 0.02 | mg | | Riboflavin | 0.02 | mg | | Niacin Equivalents | 0.7 | mg | | Calcium | 120 | mg | | Copper | 0.2 | mg | | Iron | 0.9 | mg | | Magnesium | 80 | mg | | Phosphorus | 19 | mg | | Potassium | 180 | mg | | Sodium | 90 | mg | | Zinc | 0.6 | mg | | Total Fat | 0.5 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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