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Ingredient Detail
Bread Roll, Wholemeal
Nutrient Name | Nutrient Quantity | Units (per 100g) | Histidine | 255 | mg | Isoleucine | 425 | mg | Lysine | 276 | mg | Methionine | 161 | mg | Phenylalanine | 524 | mg | Threonine | 444 | mg | Tryptophan | 127 | mg | Valine | 511 | mg | Protein | 10 | g | Dietary Energy | 1.068 | MJ | Dietary Fibre | 5.7 | g | Water | 33.7 | g | Fructose | 0.1 | g | Glucose | 0.3 | g | Sucrose | 0 | g | Maltose | 2.4 | g | Lactose | 0 | g | Starch | 41.1 | g | Sugars(Total) | 2.9 | g | Carbohydrate | 44 | g | Total Saturated Fatty Acids | 0.5 | g | Total Monounsaturated Fatty Acids | 0.7 | g | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Fats - n6 Polyunsaturated (Linoleic Acid) | 1.07 | g | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.12 | g | Total Polyunsaturated Fatty Acids | 1.2 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 0 | μg | Thiamin | 0.69 | mg | Riboflavin | 0.05 | mg | Niacin Equivalents | 4.4 | mg | Vitamin B6 | 0.13 | mg | Vitamin B12 | 0.2 | μg | Dietary Folate Equivalents | 70 | μg | Pantothenic Acid | 0.35 | mg | Biotin | 8.2 | μg | Vitamin C | 0 | mg | Vitamin E | 1.1 | mg | Calcium | 87 | mg | Copper | 0.241 | mg | Flouride | 0 | mg | Iron | 2.4 | mg | Magnesium | 52 | mg | Manganese | 1.927 | mg | Phosphorus | 154 | mg | Potassium | 183 | mg | Selenium | 11.6 | μg | Sodium | 540 | mg | Zinc | 1.1 | mg | Total Fat | 2.9 | g | Leucine | 752 | mg | Cysteine | 247 | mg | Choline | 26.5 | mg | Vitamin K | 7.8 | μg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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