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Ingredient Detail
Ficus Lepoclada, Apricot Fig, Fruit
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 2.7 | g | | Dietary Energy | 0.083 | MJ | | Water | 77.1 | g | | Carbohydrate | 0 | g | | Thiamin | 0.85 | mg | | Riboflavin | 0.05 | mg | | Niacin Equivalents | 0.5 | mg | | Total Fat | 1 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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