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Ingredient Detail

Cheese, blue

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat28.74g
Dietary Energy1.477MJ
Protein21.4g
Water42.41g
Vitamin A (Retinol Equivalents)198μg
Carbohydrate2.34g
Niacin Equivalents1.016mg
Vitamin B121.22μg
Dietary Folate Equivalents36μg
Vitamin D3 Equivalents0.5μg
Vitamin E0.25mg
Calcium528mg
Copper0.04mg
Iron0.31mg
Magnesium23mg
Manganese23mg
Phosphorus387mg
Potassium256mg
Selenium14.5μg
Sodium1395mg
Zinc2.66mg
Methionine & Cysteine0.691mg
Phenylalanine & Tyrosine2.382mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.029mg
Riboflavin0.382mg
Vitamin B60.166mg
Pantothenic Acid1.729mg
Choline15.4mg
Vitamin K2.4μg
Phenylalanine1.087mg
Dietary Fibre0g
Histidine0.758mg
Isoleucine1.124mg
Lysine1.852mg
Methionine0.584mg
Threonine0.785mg
Tryptophan0.312mg
Valine1.556mg
Sugars(Total)0.5g
Carbohydrate by difference (g)2.34g
Alcohol0g
Cholesterol75mg
Caffeine0mg
Total Saturated Fatty Acids18.669g
Total Monounsaturated Fatty Acids7.778g
Retinol192μg
Leucine1.919mg
Total Polyunsaturated Fatty Acids0.8g
Cysteine0.107mg
This component is a member of the following groups:
Cheese
This component does NOT have any specialist units defined.