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Ingredient Detail
Cheese, mozzarella, whole milk
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 22.35 | g | | Dietary Energy | 1.254 | MJ | | Protein | 22.17 | g | | Water | 50.01 | g | | Vitamin A (Retinol Equivalents) | 179 | μg | | Carbohydrate | 2.19 | g | | Niacin Equivalents | 0.104 | mg | | Vitamin B12 | 2.28 | μg | | Dietary Folate Equivalents | 7 | μg | | Vitamin D3 Equivalents | 0.4 | μg | | Vitamin E | 0.19 | mg | | Calcium | 505 | mg | | Copper | 0.011 | mg | | Iron | 0.44 | mg | | Magnesium | 20 | mg | | Manganese | 20 | mg | | Phosphorus | 354 | mg | | Potassium | 76 | mg | | Selenium | 17 | μg | | Sodium | 627 | mg | | Zinc | 2.92 | mg | | Methionine & Cysteine | 0.63 | mg | | Phenylalanine & Tyrosine | 2.054 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.03 | mg | | Riboflavin | 0.283 | mg | | Vitamin B6 | 0.037 | mg | | Pantothenic Acid | 0.141 | mg | | Choline | 15.4 | mg | | Vitamin K | 2.3 | μg | | Phenylalanine | 1.011 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.515 | mg | | Isoleucine | 1.135 | mg | | Lysine | 0.965 | mg | | Methionine | 0.515 | mg | | Threonine | 0.983 | mg | | Tryptophan | 0.515 | mg | | Valine | 1.322 | mg | | Glucose | 0.56 | g | | Fructose | 0.15 | g | | Sucrose | 0.03 | g | | Maltose | 0.08 | g | | Lactose | 0.07 | g | | Galactose | 0.15 | g | | Sugars(Total) | 1.03 | g | | Carbohydrate by difference (g) | 2.19 | g | | Alcohol | 0 | g | | Cholesterol | 79 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 13.152 | g | | Total Monounsaturated Fatty Acids | 6.573 | g | | Retinol | 174 | μg | | Leucine | 1.826 | mg | | Total Polyunsaturated Fatty Acids | 0.765 | g | | Cysteine | 0.115 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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