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Ingredient Detail
Cheese, mozzarella, part skim milk
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 15.92 | g | Dietary Energy | 1.064 | MJ | Protein | 24.26 | g | Water | 53.78 | g | Vitamin A (Retinol Equivalents) | 127 | μg | Carbohydrate | 2.77 | g | Niacin Equivalents | 0.105 | mg | Vitamin B12 | 0.82 | μg | Dietary Folate Equivalents | 9 | μg | Vitamin D3 Equivalents | 0.3 | μg | Vitamin E | 0.14 | mg | Calcium | 782 | mg | Copper | 0.025 | mg | Iron | 0.22 | mg | Magnesium | 23 | mg | Manganese | 23 | mg | Phosphorus | 463 | mg | Potassium | 84 | mg | Selenium | 14.4 | μg | Sodium | 619 | mg | Zinc | 2.76 | mg | Methionine & Cysteine | 0.821 | mg | Phenylalanine & Tyrosine | 2.669 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.018 | mg | Riboflavin | 0.303 | mg | Vitamin B6 | 0.07 | mg | Pantothenic Acid | 0.079 | mg | Choline | 15.4 | mg | Vitamin K | 1.6 | μg | Phenylalanine | 1.266 | mg | Dietary Fibre | 0 | g | Histidine | 0.913 | mg | Isoleucine | 1.164 | mg | Lysine | 2.464 | mg | Methionine | 0.677 | mg | Threonine | 0.924 | mg | Tryptophan | 0.339 | mg | Valine | 1.517 | mg | Sugars(Total) | 1.13 | g | Carbohydrate by difference (g) | 2.77 | g | Alcohol | 0 | g | Cholesterol | 64 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 10.114 | g | Total Monounsaturated Fatty Acids | 4.51 | g | Retinol | 124 | μg | Leucine | 2.365 | mg | Total Polyunsaturated Fatty Acids | 0.472 | g | Cysteine | 0.144 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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