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Ingredient Detail
Cream, sour, cultured
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 19.73 | g | Dietary Energy | 0.809 | MJ | Protein | 2.07 | g | Water | 74.46 | g | Vitamin A (Retinol Equivalents) | 176 | μg | Carbohydrate | 2.88 | g | Niacin Equivalents | 0.109 | mg | Vitamin B12 | 0.28 | μg | Dietary Folate Equivalents | 7 | μg | Vitamin D3 Equivalents | 0.4 | μg | Vitamin E | 0.44 | mg | Calcium | 110 | mg | Copper | 0.019 | mg | Iron | 0.17 | mg | Magnesium | 10 | mg | Manganese | 10 | mg | Phosphorus | 115 | mg | Potassium | 141 | mg | Selenium | 2.6 | μg | Sodium | 80 | mg | Zinc | 0.38 | mg | Methionine & Cysteine | 0.091 | mg | Phenylalanine & Tyrosine | 0.262 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0.9 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.083 | g | Thiamin | 0.036 | mg | Riboflavin | 0.172 | mg | Vitamin B6 | 0.057 | mg | Pantothenic Acid | 0.336 | mg | Choline | 19.2 | mg | Vitamin K | 1.8 | μg | Phenylalanine | 0.133 | mg | Dietary Fibre | 0 | g | Histidine | 0.078 | mg | Isoleucine | 0.138 | mg | Lysine | 0.233 | mg | Methionine | 0.066 | mg | Threonine | 0.12 | mg | Tryptophan | 0.035 | mg | Valine | 0.165 | mg | Glucose | 0 | g | Fructose | 0 | g | Sucrose | 0 | g | Maltose | 0 | g | Lactose | 3.5 | g | Galactose | 0 | g | Starch | 0 | g | Sugars(Total) | 2.88 | g | Carbohydrate by difference (g) | 2.88 | g | Alcohol | 0 | g | Cholesterol | 52 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 11.507 | g | Total Monounsaturated Fatty Acids | 5.068 | g | Retinol | 174 | μg | Leucine | 0.273 | mg | Total Polyunsaturated Fatty Acids | 0.84 | g | Cysteine | 0.025 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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