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Ingredient Detail

Cheese, goat, hard type

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat35.59g
Dietary Energy1.891MJ
Protein30.52g
Water29.01g
Vitamin A (Retinol Equivalents)486μg
Carbohydrate2.17g
Niacin Equivalents2.4mg
Vitamin B120.12μg
Dietary Folate Equivalents4μg
Vitamin D3 Equivalents0.7μg
Vitamin E0.31mg
Calcium895mg
Copper0.627mg
Iron1.88mg
Magnesium54mg
Manganese54mg
Phosphorus729mg
Potassium48mg
Selenium5.5μg
Sodium346mg
Zinc1.59mg
Methionine & Cysteine0.952mg
Phenylalanine & Tyrosine2.406mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.14mg
Riboflavin1.19mg
Vitamin B60.08mg
Pantothenic Acid0.41mg
Choline15.4mg
Vitamin K3μg
Phenylalanine1.215mg
Dietary Fibre0g
Histidine0.832mg
Isoleucine1.263mg
Lysine2.191mg
Methionine0.813mg
Threonine1.139mg
Tryptophan0.321mg
Valine2.1mg
Sugars(Total)2.17g
Carbohydrate by difference (g)2.17g
Alcohol0g
Cholesterol105mg
Caffeine0mg
Total Saturated Fatty Acids24.609g
Total Monounsaturated Fatty Acids8.117g
Retinol478μg
Leucine2.631mg
Total Polyunsaturated Fatty Acids0.845g
Cysteine0.139mg
This component is a member of the following groups:
Cheese
This component does NOT have any specialist units defined.