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Ingredient Detail
Sour cream, light
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 10.6 | g | | Dietary Energy | 0.577 | MJ | | Protein | 3.5 | g | | Water | 78.1 | g | | Vitamin A (Retinol Equivalents) | 90 | μg | | Carbohydrate | 7.1 | g | | Niacin Equivalents | 0.07 | mg | | Vitamin B12 | 0.42 | μg | | Dietary Folate Equivalents | 11 | μg | | Vitamin D3 Equivalents | 0.2 | μg | | Vitamin E | 0.3 | mg | | Calcium | 141 | mg | | Copper | 0.016 | mg | | Iron | 0.07 | mg | | Magnesium | 10 | mg | | Manganese | 10 | mg | | Phosphorus | 71 | mg | | Potassium | 212 | mg | | Selenium | 3.1 | μg | | Sodium | 71 | mg | | Zinc | 0.5 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0.9 | mg | | Thiamin | 0.04 | mg | | Riboflavin | 0.12 | mg | | Vitamin B6 | 0.02 | mg | | Choline | 19.2 | mg | | Vitamin K | 0.5 | μg | | Dietary Fibre | 0 | g | | Sugars(Total) | 0.22 | g | | Carbohydrate by difference (g) | 7.1 | g | | Alcohol | 0 | g | | Cholesterol | 35 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 6.6 | g | | Total Monounsaturated Fatty Acids | 3.1 | g | | Retinol | 88 | μg | | Total Polyunsaturated Fatty Acids | 0.4 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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