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Ingredient Detail
KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 21 | g | | Dietary Energy | 1.155 | MJ | | Protein | 12 | g | | Water | 51.5 | g | | Carbohydrate | 9.2 | g | | Calcium | 359 | mg | | Iron | 0.19 | mg | | Phosphorus | 806 | mg | | Potassium | 240 | mg | | Sodium | 1638 | mg | | Zinc | 1.64 | mg | | Vitamin C | 0.4 | mg | | Riboflavin | 0.24 | mg | | Dietary Fibre | 0.3 | g | | Sugars(Total) | 6.7 | g | | Carbohydrate by difference (g) | 9.2 | g | | Cholesterol | 75 | mg | | Total Saturated Fatty Acids | 13.1 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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