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Ingredient Detail
Cheese, fresh, queso fresco
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 23.82 | g | Dietary Energy | 1.25 | MJ | Protein | 18.09 | g | Water | 51.42 | g | Vitamin A (Retinol Equivalents) | 224 | μg | Carbohydrate | 2.98 | g | Niacin Equivalents | 0.027 | mg | Vitamin B12 | 1.68 | μg | Dietary Folate Equivalents | 7 | μg | Vitamin D3 Equivalents | 2.7 | μg | Vitamin E | 0.37 | mg | Calcium | 566 | mg | Copper | 0.033 | mg | Iron | 0.2 | mg | Magnesium | 24 | mg | Manganese | 24 | mg | Phosphorus | 385 | mg | Potassium | 129 | mg | Selenium | 19.3 | μg | Sodium | 751 | mg | Zinc | 2.58 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.026 | mg | Vitamin C | 0 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.099 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.591 | g | Thiamin | 0.042 | mg | Riboflavin | 0.173 | mg | Vitamin B6 | 0.076 | mg | Pantothenic Acid | 0.358 | mg | Choline | 12.5 | mg | Vitamin K | 1 | μg | Dietary Fibre | 0 | g | Glucose | 0 | g | Fructose | 0 | g | Sucrose | 0 | g | Maltose | 0 | g | Lactose | 2.32 | g | Galactose | 0 | g | Sugars(Total) | 2.32 | g | Carbohydrate by difference (g) | 2.98 | g | Alcohol | 0 | g | Cholesterol | 69 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 12.94 | g | Total Monounsaturated Fatty Acids | 5.966 | g | Retinol | 221 | μg | Total Polyunsaturated Fatty Acids | 1.106 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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