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Ingredient Detail
Ice cream sandwich, made with light ice cream, vanilla
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 3.04 | g | | Dietary Energy | 0.777 | MJ | | Protein | 4.29 | g | | Water | 52.63 | g | | Vitamin A (Retinol Equivalents) | 96 | μg | | Carbohydrate | 39.64 | g | | Niacin Equivalents | 0.555 | mg | | Vitamin B12 | 0.02 | μg | | Dietary Folate Equivalents | 19 | μg | | Vitamin E | 0.14 | mg | | Calcium | 30 | mg | | Copper | 0.09 | mg | | Iron | 0.09 | mg | | Magnesium | 10 | mg | | Manganese | 10 | mg | | Phosphorus | 26 | mg | | Potassium | 41 | mg | | Selenium | 1.1 | μg | | Sodium | 146 | mg | | Zinc | 0.21 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.001 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.039 | mg | | Riboflavin | 0.052 | mg | | Vitamin B6 | 0.01 | mg | | Choline | 2.8 | mg | | Vitamin K | 0.5 | μg | | Dietary Fibre | 0 | g | | Sugars(Total) | 17.86 | g | | Carbohydrate by difference (g) | 39.64 | g | | Alcohol | 0 | g | | Cholesterol | 7 | mg | | Caffeine | 1 | mg | | Total Saturated Fatty Acids | 0.821 | g | | Total Monounsaturated Fatty Acids | 0.942 | g | | Retinol | 96 | μg | | Total Polyunsaturated Fatty Acids | 0.805 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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