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Ingredient Detail

Cheese food, pasteurized process, American, without added vitamin D

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat25.63g
Dietary Energy1.382MJ
Protein16.86g
Water44g
Vitamin A (Retinol Equivalents)201μg
Carbohydrate8.56g
Niacin Equivalents0.155mg
Vitamin B121.33μg
Dietary Folate Equivalents7μg
Vitamin D3 Equivalents0.5μg
Vitamin E0.63mg
Calcium682mg
Copper0.034mg
Iron0.26mg
Magnesium27mg
Manganese27mg
Phosphorus438mg
Potassium255mg
Selenium19.6μg
Sodium1284mg
Zinc2.31mg
Methionine & Cysteine0.554mg
Phenylalanine & Tyrosine1.662mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.031mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.121g
Fats - n6 Polyunsaturated (Linoleic Acid)0.63g
Thiamin0.035mg
Riboflavin0.36mg
Vitamin B60.102mg
Pantothenic Acid0.855mg
Choline36.2mg
Vitamin K3.4μg
Flouride0.035mg
Phenylalanine0.829mg
Dietary Fibre0g
Histidine0.448mg
Isoleucine0.858mg
Lysine1.302mg
Methionine0.38mg
Threonine0.72mg
Tryptophan0.241mg
Valine1.01mg
Glucose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose5.41g
Galactose0.18g
Sugars(Total)5.59g
Carbohydrate by difference (g)8.56g
Alcohol0g
Cholesterol98mg
Caffeine0mg
Total Saturated Fatty Acids15.057g
Total Monounsaturated Fatty Acids6.846g
Retinol196μg
Leucine1.592mg
Total Polyunsaturated Fatty Acids1.049g
Cysteine0.174mg
This component is a member of the following groups:
Cheese
This component does NOT have any specialist units defined.