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Ingredient Detail
Spices, fennel seed
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 14.87 | g | | Dietary Energy | 1.443 | MJ | | Protein | 15.8 | g | | Water | 8.81 | g | | Vitamin A (Retinol Equivalents) | 7 | μg | | Carbohydrate | 52.29 | g | | Niacin Equivalents | 6.05 | mg | | Vitamin B12 | 0 | μg | | Calcium | 1196 | mg | | Copper | 1.067 | mg | | Iron | 18.54 | mg | | Magnesium | 385 | mg | | Manganese | 385 | mg | | Phosphorus | 487 | mg | | Potassium | 1694 | mg | | Sodium | 88 | mg | | Zinc | 3.7 | mg | | Methionine & Cysteine | 0.523 | mg | | Phenylalanine & Tyrosine | 1.057 | mg | | Vitamin C | 21 | mg | | Thiamin | 0.408 | mg | | Riboflavin | 0.353 | mg | | Vitamin B6 | 0.47 | mg | | Phenylalanine | 0.647 | mg | | Dietary Fibre | 39.8 | g | | Histidine | 0.331 | mg | | Isoleucine | 0.695 | mg | | Lysine | 0.758 | mg | | Methionine | 0.301 | mg | | Threonine | 0.602 | mg | | Tryptophan | 0.253 | mg | | Valine | 0.915 | mg | | Carbohydrate by difference (g) | 52.29 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 0.48 | g | | Total Monounsaturated Fatty Acids | 9.91 | g | | Retinol | 0 | μg | | Leucine | 0.996 | mg | | Total Polyunsaturated Fatty Acids | 1.69 | g | | Cysteine | 0.222 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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