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Ingredient Detail
Spices, parsley, dried
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 5.48 | g | | Dietary Energy | 1.22 | MJ | | Protein | 26.63 | g | | Water | 5.89 | g | | Vitamin A (Retinol Equivalents) | 97 | μg | | Carbohydrate | 50.64 | g | | Niacin Equivalents | 9.943 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 180 | μg | | Vitamin E | 8.96 | mg | | Calcium | 1140 | mg | | Copper | 0.78 | mg | | Iron | 22.04 | mg | | Magnesium | 400 | mg | | Manganese | 400 | mg | | Phosphorus | 436 | mg | | Potassium | 2683 | mg | | Selenium | 14.1 | μg | | Sodium | 452 | mg | | Zinc | 5.44 | mg | | Methionine & Cysteine | 0.894 | mg | | Phenylalanine & Tyrosine | 2.871 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 125 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 1.86 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 1.248 | g | | Thiamin | 0.196 | mg | | Riboflavin | 2.383 | mg | | Vitamin B6 | 0.9 | mg | | Pantothenic Acid | 1.062 | mg | | Choline | 97.1 | mg | | Vitamin K | 1359.5 | μg | | Phenylalanine | 1.712 | mg | | Dietary Fibre | 26.7 | g | | Histidine | 0.718 | mg | | Isoleucine | 1.546 | mg | | Lysine | 2.098 | mg | | Methionine | 0.596 | mg | | Threonine | 1.193 | mg | | Tryptophan | 0.475 | mg | | Valine | 2.021 | mg | | Glucose | 2.76 | g | | Fructose | 0.42 | g | | Sucrose | 4.09 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Sugars(Total) | 7.27 | g | | Carbohydrate by difference (g) | 50.64 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 1.378 | g | | Total Monounsaturated Fatty Acids | 0.761 | g | | Retinol | 0 | μg | | Leucine | 2.794 | mg | | Total Polyunsaturated Fatty Acids | 3.124 | g | | Cysteine | 0.298 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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