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Ingredient Detail
Spices, tarragon, dried
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 7.24 | g | | Dietary Energy | 1.236 | MJ | | Protein | 22.77 | g | | Water | 7.74 | g | | Vitamin A (Retinol Equivalents) | 210 | μg | | Carbohydrate | 50.22 | g | | Niacin Equivalents | 8.95 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 274 | μg | | Calcium | 1139 | mg | | Copper | 0.677 | mg | | Iron | 32.3 | mg | | Magnesium | 347 | mg | | Manganese | 347 | mg | | Phosphorus | 313 | mg | | Potassium | 3020 | mg | | Selenium | 4.4 | μg | | Sodium | 62 | mg | | Zinc | 3.9 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 50 | mg | | Thiamin | 0.251 | mg | | Riboflavin | 1.339 | mg | | Vitamin B6 | 2.41 | mg | | Dietary Fibre | 7.4 | g | | Carbohydrate by difference (g) | 50.22 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 1.881 | g | | Total Monounsaturated Fatty Acids | 0.474 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 3.698 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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