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Ingredient Detail
Basil, fresh
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.64 | g | | Dietary Energy | 0.094 | MJ | | Protein | 3.15 | g | | Water | 92.06 | g | | Vitamin A (Retinol Equivalents) | 264 | μg | | Carbohydrate | 2.65 | g | | Niacin Equivalents | 0.902 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 68 | μg | | Vitamin E | 0.8 | mg | | Calcium | 177 | mg | | Copper | 0.385 | mg | | Iron | 3.17 | mg | | Magnesium | 64 | mg | | Manganese | 64 | mg | | Phosphorus | 56 | mg | | Potassium | 295 | mg | | Selenium | 0.3 | μg | | Sodium | 4 | mg | | Zinc | 0.81 | mg | | Methionine & Cysteine | 0.064 | mg | | Phenylalanine & Tyrosine | 0.207 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 18 | mg | | Thiamin | 0.034 | mg | | Riboflavin | 0.076 | mg | | Vitamin B6 | 0.155 | mg | | Pantothenic Acid | 0.209 | mg | | Choline | 11.4 | mg | | Vitamin K | 414.8 | μg | | Phenylalanine | 0.13 | mg | | Dietary Fibre | 1.6 | g | | Histidine | 0.051 | mg | | Isoleucine | 0.104 | mg | | Lysine | 0.11 | mg | | Methionine | 0.036 | mg | | Threonine | 0.104 | mg | | Tryptophan | 0.039 | mg | | Valine | 0.127 | mg | | Glucose | 0.02 | g | | Fructose | 0.02 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0.27 | g | | Sugars(Total) | 0.3 | g | | Carbohydrate by difference (g) | 2.65 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.041 | g | | Total Monounsaturated Fatty Acids | 0.088 | g | | Retinol | 0 | μg | | Leucine | 0.191 | mg | | Total Polyunsaturated Fatty Acids | 0.389 | g | | Cysteine | 0.028 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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