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Ingredient Detail
Babyfood, dinner, vegetables and lamb, junior
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 1.7 | g | Dietary Energy | 0.213 | MJ | Protein | 2.1 | g | Water | 88.6 | g | Vitamin A (Retinol Equivalents) | 138 | μg | Carbohydrate | 7.1 | g | Niacin Equivalents | 0.554 | mg | Vitamin B12 | 0.16 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin E | 0.24 | mg | Calcium | 13 | mg | Copper | 0.029 | mg | Iron | 0.34 | mg | Magnesium | 7 | mg | Manganese | 7 | mg | Phosphorus | 49 | mg | Potassium | 95 | mg | Selenium | 2.4 | μg | Sodium | 13 | mg | Zinc | 0.22 | mg | Methionine & Cysteine | 0.049 | mg | Phenylalanine & Tyrosine | 0.149 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 1.7 | mg | Thiamin | 0.021 | mg | Riboflavin | 0.032 | mg | Vitamin B6 | 0.044 | mg | Pantothenic Acid | 0.159 | mg | Phenylalanine | 0.083 | mg | Dietary Fibre | 1.1 | g | Histidine | 0.048 | mg | Isoleucine | 0.095 | mg | Lysine | 0.154 | mg | Methionine | 0.031 | mg | Threonine | 0.077 | mg | Tryptophan | 0.024 | mg | Valine | 0.102 | mg | Sugars(Total) | 0.94 | g | Carbohydrate by difference (g) | 7.1 | g | Alcohol | 0 | g | Cholesterol | 5 | mg | Total Saturated Fatty Acids | 0.696 | g | Total Monounsaturated Fatty Acids | 0.69 | g | Retinol | 76 | μg | Leucine | 0.155 | mg | Total Polyunsaturated Fatty Acids | 0.154 | g | Cysteine | 0.018 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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