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Ingredient Detail

Babyfood, vegetable, butternut squash and corn

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.6g
Dietary Energy0.211MJ
Protein2g
Water87.3g
Vitamin A (Retinol Equivalents)140μg
Carbohydrate9.26g
Niacin Equivalents0.56mg
Vitamin B120μg
Dietary Folate Equivalents23μg
Vitamin E0.08mg
Calcium32mg
Copper0.1mg
Iron0.4mg
Magnesium26mg
Manganese26mg
Phosphorus35mg
Potassium352mg
Selenium0.6μg
Sodium5mg
Zinc0.3mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C4.9mg
Thiamin0.06mg
Riboflavin0.06mg
Vitamin B60.11mg
Pantothenic Acid0.314mg
Choline12.5mg
Vitamin K2.4μg
Dietary Fibre2g
Glucose0.23g
Fructose0.3g
Sucrose2.25g
Maltose0.14g
Sugars(Total)2.93g
Carbohydrate by difference (g)9.26g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.095g
Total Monounsaturated Fatty Acids0.166g
Retinol0μg
Total Polyunsaturated Fatty Acids0.28g
This component is a member of the following groups:
Infant Food
This component does NOT have any specialist units defined.