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Ingredient Detail
Biscuit, Shortbread Style, Homemade
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 5.2 | g | Dietary Energy | 2.103 | MJ | Dietary Fibre | 1.6 | g | Water | 9.4 | g | Fructose | 0 | g | Glucose | 0 | g | Sucrose | 15.5 | g | Maltose | 0 | g | Lactose | 0.3 | g | Starch | 37.1 | g | Sugars(Total) | 15.7 | g | Carbohydrate | 52.8 | g | Cholesterol | 84 | mg | Total Saturated Fatty Acids | 19.3 | g | Total Monounsaturated Fatty Acids | 7.8 | g | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 37 | mg | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.59 | g | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.26 | g | Total Polyunsaturated Fatty Acids | 1.2 | g | Retinol | 336 | μg | Vitamin A (Retinol Equivalents) | 370 | μg | Thiamin | 0.32 | mg | Riboflavin | 0.06 | mg | Niacin Equivalents | 2.2 | mg | Vitamin C | 0 | mg | Vitamin E | 1.5 | mg | Calcium | 15 | mg | Iron | 0.6 | mg | Magnesium | 19 | mg | Potassium | 88 | mg | Selenium | 6.6 | μg | Sodium | 225 | mg | Zinc | 0.3 | mg | Total Fat | 30.3 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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