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Ingredient Detail
Sandwich spread, with chopped pickle, regular, unspecified oils
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 34 | g | | Dietary Energy | 1.628 | MJ | | Protein | 0.9 | g | | Water | 40.8 | g | | Vitamin A (Retinol Equivalents) | 22 | μg | | Carbohydrate | 22.4 | g | | Niacin Equivalents | 0.01 | mg | | Vitamin B12 | 0.21 | μg | | Dietary Folate Equivalents | 6 | μg | | Vitamin E | 4 | mg | | Calcium | 14 | mg | | Copper | 0.01 | mg | | Iron | 0.2 | mg | | Magnesium | 2 | mg | | Manganese | 2 | mg | | Phosphorus | 26 | mg | | Potassium | 35 | mg | | Selenium | 1.6 | μg | | Sodium | 1000 | mg | | Zinc | 0.81 | mg | | Methionine & Cysteine | 0.039 | mg | | Phenylalanine & Tyrosine | 0.078 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.01 | mg | | Riboflavin | 0.02 | mg | | Vitamin B6 | 0.02 | mg | | Pantothenic Acid | 0 | mg | | Choline | 14.6 | mg | | Vitamin K | 24.7 | μg | | Phenylalanine | 0.039 | mg | | Dietary Fibre | 0.4 | g | | Histidine | 0.022 | mg | | Isoleucine | 0.052 | mg | | Lysine | 0.061 | mg | | Methionine | 0.023 | mg | | Threonine | 0.049 | mg | | Tryptophan | 0.013 | mg | | Valine | 0.055 | mg | | Sugars(Total) | 15.18 | g | | Carbohydrate by difference (g) | 22.4 | g | | Alcohol | 0 | g | | Cholesterol | 76 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 5.1 | g | | Total Monounsaturated Fatty Acids | 7.4 | g | | Retinol | 13 | μg | | Leucine | 0.077 | mg | | Total Polyunsaturated Fatty Acids | 20 | g | | Cysteine | 0.016 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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