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Ingredient Detail
Margarine, regular, hard, soybean (hydrogenated)
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 80.5 | g | Dietary Energy | 3.007 | MJ | Protein | 0.9 | g | Water | 15.7 | g | Vitamin A (Retinol Equivalents) | 819 | μg | Carbohydrate | 0.9 | g | Niacin Equivalents | 0.023 | mg | Vitamin B12 | 0.1 | μg | Dietary Folate Equivalents | 1 | μg | Vitamin E | 3.1 | mg | Calcium | 30 | mg | Iron | 0 | mg | Magnesium | 3 | mg | Manganese | 3 | mg | Phosphorus | 23 | mg | Potassium | 42 | mg | Selenium | 0 | μg | Sodium | 943 | mg | Zinc | 0 | mg | Methionine & Cysteine | 0.029 | mg | Phenylalanine & Tyrosine | 0.082 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0.2 | mg | Thiamin | 0.01 | mg | Riboflavin | 0.037 | mg | Vitamin B6 | 0.009 | mg | Pantothenic Acid | 0.084 | mg | Phenylalanine | 0.041 | mg | Dietary Fibre | 0 | g | Histidine | 0.023 | mg | Isoleucine | 0.052 | mg | Lysine | 0.068 | mg | Methionine | 0.021 | mg | Threonine | 0.039 | mg | Tryptophan | 0.012 | mg | Valine | 0.057 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0.9 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 16.7 | g | Total Monounsaturated Fatty Acids | 39.3 | g | Retinol | 768 | μg | Leucine | 0.084 | mg | Total Polyunsaturated Fatty Acids | 20.9 | g | Cysteine | 0.008 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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