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Ingredient Detail
Salad dressing, french dressing, fat-free
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.27 | g | | Dietary Energy | 0.551 | MJ | | Protein | 0.2 | g | | Water | 65.04 | g | | Vitamin A (Retinol Equivalents) | 4 | μg | | Carbohydrate | 32.14 | g | | Niacin Equivalents | 0.112 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 14 | μg | | Vitamin E | 0.02 | mg | | Calcium | 5 | mg | | Copper | 0.121 | mg | | Iron | 0.58 | mg | | Magnesium | 3 | mg | | Manganese | 3 | mg | | Phosphorus | 0 | mg | | Potassium | 84 | mg | | Selenium | 2 | μg | | Sodium | 853 | mg | | Zinc | 0.1 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.011 | mg | | Riboflavin | 0.026 | mg | | Vitamin B6 | 0 | mg | | Pantothenic Acid | 0.002 | mg | | Choline | 4 | mg | | Vitamin K | 0.1 | μg | | Dietary Fibre | 2.2 | g | | Glucose | 4.68 | g | | Fructose | 5.05 | g | | Sucrose | 5.5 | g | | Maltose | 1.21 | g | | Starch | 14.48 | g | | Sugars(Total) | 16.45 | g | | Carbohydrate by difference (g) | 32.14 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.037 | g | | Total Monounsaturated Fatty Acids | 0.141 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 0.062 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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