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Ingredient Detail
Biscuit, Cream-Filled On Biscuit Base, Chocolate-Coated
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 5.9 | g | Dietary Energy | 2.08 | MJ | Dietary Fibre | 0.6 | g | Water | 2.6 | g | Fructose | 0.9 | g | Glucose | 1.1 | g | Sucrose | 33.9 | g | Maltose | 0 | g | Lactose | 3.1 | g | Starch | 18.6 | g | Sugars(Total) | 38.9 | g | Carbohydrate | 57.5 | g | Caffeine | 8 | mg | Cholesterol | 14 | mg | Total Saturated Fatty Acids | 19.3 | g | Total Monounsaturated Fatty Acids | 5.4 | g | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.13 | g | Total Polyunsaturated Fatty Acids | 1.8 | g | Retinol | 18 | μg | Vitamin A (Retinol Equivalents) | 21 | μg | Thiamin | 0.05 | mg | Riboflavin | 0.16 | mg | Niacin Equivalents | 1.7 | mg | Vitamin C | 0 | mg | Calcium | 135 | mg | Copper | 0.198 | mg | Iron | 1.8 | mg | Magnesium | 28 | mg | Manganese | 0.427 | mg | Phosphorus | 143 | mg | Potassium | 234 | mg | Sodium | 190 | mg | Zinc | 0.9 | mg | Total Fat | 28 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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