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Ingredient Detail
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 70.22 | g | | Dietary Energy | 2.627 | MJ | | Protein | 0.26 | g | | Water | 26.23 | g | | Carbohydrate | 1.53 | g | | Dietary Folate Equivalents | 1 | μg | | Vitamin E | 5.59 | mg | | Calcium | 7 | mg | | Iron | 0.12 | mg | | Magnesium | 2 | mg | | Manganese | 2 | mg | | Phosphorus | 10 | mg | | Potassium | 46 | mg | | Sodium | 700 | mg | | Zinc | 0.06 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.002 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 2.073 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 17.28 | g | | Thiamin | 0.052 | mg | | Riboflavin | 0.025 | mg | | Vitamin B6 | 0.003 | mg | | Pantothenic Acid | 0.001 | mg | | Carbohydrate by difference (g) | 1.53 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 13.631 | g | | Total Monounsaturated Fatty Acids | 33.468 | g | | Total Polyunsaturated Fatty Acids | 20.248 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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