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Ingredient Detail
Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 80.2 | g | | Dietary Energy | 2.989 | MJ | | Protein | 1.9 | g | | Water | 15.8 | g | | Vitamin A (Retinol Equivalents) | 1032 | μg | | Carbohydrate | 0 | g | | Niacin Equivalents | 0.05 | mg | | Vitamin B12 | 0.21 | μg | | Dietary Folate Equivalents | 3 | μg | | Vitamin E | 4.6 | mg | | Calcium | 66 | mg | | Copper | 0 | mg | | Iron | 0 | mg | | Magnesium | 6 | mg | | Manganese | 6 | mg | | Phosphorus | 51 | mg | | Potassium | 94 | mg | | Selenium | 0 | μg | | Sodium | 879 | mg | | Zinc | 0 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0.4 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.313 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 5.759 | g | | Thiamin | 0.022 | mg | | Riboflavin | 0.081 | mg | | Vitamin B6 | 0.019 | mg | | Pantothenic Acid | 0.187 | mg | | Vitamin K | 106.2 | μg | | Dietary Fibre | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 0 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 20.442 | g | | Total Monounsaturated Fatty Acids | 46.692 | g | | Retinol | 981 | μg | | Total Polyunsaturated Fatty Acids | 9.265 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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