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Ingredient Detail
Chicken, broilers or fryers, meat and skin and giblets and neck, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 14.83 | g | | Dietary Energy | 0.891 | MJ | | Protein | 18.33 | g | | Water | 66.34 | g | | Vitamin A (Retinol Equivalents) | 232 | μg | | Carbohydrate | 0.13 | g | | Niacin Equivalents | 6.639 | mg | | Vitamin B12 | 1.11 | μg | | Dietary Folate Equivalents | 30 | μg | | Calcium | 11 | mg | | Copper | 0.064 | mg | | Iron | 1.31 | mg | | Magnesium | 20 | mg | | Manganese | 20 | mg | | Phosphorus | 149 | mg | | Potassium | 189 | mg | | Selenium | 11.8 | μg | | Sodium | 70 | mg | | Zinc | 1.48 | mg | | Methionine & Cysteine | 0.728 | mg | | Phenylalanine & Tyrosine | 1.304 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.05 | mg | | Vitamin C | 2.6 | mg | | Thiamin | 0.061 | mg | | Riboflavin | 0.186 | mg | | Vitamin B6 | 0.34 | mg | | Pantothenic Acid | 1.072 | mg | | Phenylalanine | 0.718 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.526 | mg | | Isoleucine | 0.906 | mg | | Lysine | 1.47 | mg | | Methionine | 0.482 | mg | | Threonine | 0.76 | mg | | Tryptophan | 0.203 | mg | | Valine | 0.893 | mg | | Carbohydrate by difference (g) | 0.13 | g | | Alcohol | 0 | g | | Cholesterol | 90 | mg | | Total Saturated Fatty Acids | 4.24 | g | | Total Monounsaturated Fatty Acids | 6.08 | g | | Retinol | 232 | μg | | Leucine | 1.336 | mg | | Total Polyunsaturated Fatty Acids | 3.19 | g | | Cysteine | 0.246 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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