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Ingredient Detail

Chicken, broilers or fryers, meat and skin, cooked, stewed

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat12.56g
Dietary Energy0.916MJ
Protein24.68g
Water63.93g
Vitamin A (Retinol Equivalents)44μg
Carbohydrate0g
Niacin Equivalents5.594mg
Vitamin B120.2μg
Dietary Folate Equivalents5μg
Vitamin D3 Equivalents0μg
Vitamin E0.27mg
Calcium13mg
Copper0.057mg
Iron1.16mg
Magnesium19mg
Manganese19mg
Phosphorus139mg
Potassium166mg
Selenium18μg
Sodium67mg
Zinc1.76mg
Methionine & Cysteine0.986mg
Phenylalanine & Tyrosine1.755mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.07mg
Vitamin C0mg
Thiamin0.046mg
Riboflavin0.148mg
Vitamin B60.22mg
Pantothenic Acid0.667mg
Choline57.4mg
Vitamin K2.1μg
Phenylalanine0.959mg
Dietary Fibre0g
Histidine0.726mg
Isoleucine1.233mg
Lysine2.011mg
Methionine0.657mg
Threonine1.02mg
Tryptophan0.276mg
Valine1.199mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol78mg
Caffeine0mg
Total Saturated Fatty Acids3.5g
Total Monounsaturated Fatty Acids4.93g
Retinol44μg
Leucine1.797mg
Total Polyunsaturated Fatty Acids2.74g
Cysteine0.329mg
This component is a member of the following groups:
Chicken
This component does NOT have any specialist units defined.