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Ingredient Detail
Chicken, broilers or fryers, meat only, cooked, fried
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 9.12 | g | Dietary Energy | 0.916 | MJ | Protein | 30.57 | g | Water | 57.53 | g | Vitamin A (Retinol Equivalents) | 18 | μg | Carbohydrate | 1.69 | g | Niacin Equivalents | 9.663 | mg | Vitamin B12 | 0.34 | μg | Dietary Folate Equivalents | 7 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0.46 | mg | Calcium | 17 | mg | Copper | 0.075 | mg | Iron | 1.35 | mg | Magnesium | 27 | mg | Manganese | 27 | mg | Phosphorus | 205 | mg | Potassium | 257 | mg | Selenium | 24.5 | μg | Sodium | 91 | mg | Zinc | 2.24 | mg | Methionine & Cysteine | 1.237 | mg | Phenylalanine & Tyrosine | 2.248 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.09 | mg | Vitamin C | 0 | mg | Thiamin | 0.085 | mg | Riboflavin | 0.198 | mg | Vitamin B6 | 0.48 | mg | Pantothenic Acid | 1.166 | mg | Choline | 91.2 | mg | Vitamin K | 2.8 | μg | Phenylalanine | 1.217 | mg | Dietary Fibre | 0.1 | g | Histidine | 0.947 | mg | Isoleucine | 1.612 | mg | Lysine | 2.583 | mg | Methionine | 0.844 | mg | Threonine | 1.289 | mg | Tryptophan | 0.358 | mg | Valine | 1.516 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 1.69 | g | Alcohol | 0 | g | Cholesterol | 94 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 2.46 | g | Total Monounsaturated Fatty Acids | 3.35 | g | Retinol | 18 | μg | Leucine | 2.294 | mg | Total Polyunsaturated Fatty Acids | 2.15 | g | Cysteine | 0.393 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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