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Ingredient Detail
Chicken, broilers or fryers, light meat, meat only, cooked, fried
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 5.54 | g | | Dietary Energy | 0.803 | MJ | | Protein | 32.82 | g | | Water | 60.14 | g | | Vitamin A (Retinol Equivalents) | 9 | μg | | Carbohydrate | 0.42 | g | | Niacin Equivalents | 13.365 | mg | | Vitamin B12 | 0.36 | μg | | Dietary Folate Equivalents | 4 | μg | | Calcium | 16 | mg | | Copper | 0.054 | mg | | Iron | 1.14 | mg | | Magnesium | 29 | mg | | Manganese | 29 | mg | | Phosphorus | 231 | mg | | Potassium | 263 | mg | | Selenium | 26.2 | μg | | Sodium | 81 | mg | | Zinc | 1.27 | mg | | Methionine & Cysteine | 1.328 | mg | | Phenylalanine & Tyrosine | 2.411 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.06 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.073 | mg | | Riboflavin | 0.126 | mg | | Vitamin B6 | 0.63 | mg | | Pantothenic Acid | 1.03 | mg | | Phenylalanine | 1.303 | mg | | Dietary Fibre | 0 | g | | Histidine | 1.018 | mg | | Isoleucine | 1.732 | mg | | Lysine | 2.784 | mg | | Methionine | 0.908 | mg | | Threonine | 1.386 | mg | | Tryptophan | 0.383 | mg | | Valine | 1.628 | mg | | Carbohydrate by difference (g) | 0.42 | g | | Cholesterol | 90 | mg | | Total Saturated Fatty Acids | 1.52 | g | | Total Monounsaturated Fatty Acids | 1.97 | g | | Retinol | 9 | μg | | Leucine | 2.463 | mg | | Total Polyunsaturated Fatty Acids | 1.26 | g | | Cysteine | 0.42 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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