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Ingredient Detail
Chicken, broilers or fryers, light meat, meat only, cooked, roasted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 4.51 | g | Dietary Energy | 0.724 | MJ | Protein | 30.91 | g | Water | 64.76 | g | Vitamin A (Retinol Equivalents) | 9 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 12.421 | mg | Vitamin B12 | 0.34 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0.27 | mg | Calcium | 15 | mg | Copper | 0.05 | mg | Iron | 1.06 | mg | Magnesium | 27 | mg | Manganese | 27 | mg | Phosphorus | 216 | mg | Potassium | 247 | mg | Selenium | 24.4 | μg | Sodium | 77 | mg | Zinc | 1.23 | mg | Methionine & Cysteine | 1.251 | mg | Phenylalanine & Tyrosine | 2.269 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.06 | mg | Vitamin C | 0 | mg | Thiamin | 0.065 | mg | Riboflavin | 0.116 | mg | Vitamin B6 | 0.6 | mg | Pantothenic Acid | 0.972 | mg | Choline | 84 | mg | Vitamin K | 0.3 | μg | Phenylalanine | 1.226 | mg | Dietary Fibre | 0 | g | Histidine | 0.959 | mg | Isoleucine | 1.632 | mg | Lysine | 2.626 | mg | Methionine | 0.855 | mg | Threonine | 1.305 | mg | Tryptophan | 0.361 | mg | Valine | 1.533 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 85 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 1.27 | g | Total Monounsaturated Fatty Acids | 1.54 | g | Retinol | 9 | μg | Leucine | 2.319 | mg | Total Polyunsaturated Fatty Acids | 0.98 | g | Cysteine | 0.396 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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