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Ingredient Detail

Chicken, broilers or fryers, back, meat and skin, cooked, roasted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat20.97g
Dietary Energy1.255MJ
Protein25.95g
Water53.52g
Vitamin A (Retinol Equivalents)105μg
Carbohydrate0g
Niacin Equivalents6.718mg
Vitamin B120.27μg
Dietary Folate Equivalents6μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.27mg
Calcium21mg
Copper0.076mg
Iron1.42mg
Magnesium20mg
Manganese20mg
Phosphorus154mg
Potassium210mg
Selenium22.5μg
Sodium87mg
Zinc2.25mg
Methionine & Cysteine1.029mg
Phenylalanine & Tyrosine1.809mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.11mg
Vitamin C0mg
Thiamin0.061mg
Riboflavin0.195mg
Vitamin B60.27mg
Pantothenic Acid1.012mg
Choline62.3mg
Vitamin K4.9μg
Phenylalanine0.996mg
Dietary Fibre0g
Histidine0.738mg
Isoleucine1.253mg
Lysine2.061mg
Methionine0.675mg
Threonine1.059mg
Tryptophan0.282mg
Valine1.244mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol88mg
Caffeine0mg
Total Saturated Fatty Acids5.82g
Total Monounsaturated Fatty Acids8.29g
Retinol105μg
Leucine1.854mg
Total Polyunsaturated Fatty Acids4.62g
Cysteine0.354mg
This component is a member of the following groups:
Chicken
This component does NOT have any specialist units defined.