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Ingredient Detail
Chicken, broilers or fryers, back, meat only, cooked, fried
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 15.32 | g | | Dietary Energy | 1.205 | MJ | | Protein | 29.99 | g | | Water | 47.87 | g | | Vitamin A (Retinol Equivalents) | 29 | μg | | Carbohydrate | 5.68 | g | | Niacin Equivalents | 7.68 | mg | | Vitamin B12 | 0.31 | μg | | Dietary Folate Equivalents | 9 | μg | | Calcium | 26 | mg | | Copper | 0.095 | mg | | Iron | 1.65 | mg | | Magnesium | 25 | mg | | Manganese | 25 | mg | | Phosphorus | 176 | mg | | Potassium | 251 | mg | | Selenium | 19.9 | μg | | Sodium | 99 | mg | | Zinc | 2.8 | mg | | Methionine & Cysteine | 1.215 | mg | | Phenylalanine & Tyrosine | 2.212 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.13 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.109 | mg | | Riboflavin | 0.253 | mg | | Vitamin B6 | 0.35 | mg | | Pantothenic Acid | 1.198 | mg | | Phenylalanine | 1.202 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.924 | mg | | Isoleucine | 1.577 | mg | | Lysine | 2.5 | mg | | Methionine | 0.823 | mg | | Threonine | 1.258 | mg | | Tryptophan | 0.352 | mg | | Valine | 1.486 | mg | | Carbohydrate by difference (g) | 5.68 | g | | Cholesterol | 93 | mg | | Total Saturated Fatty Acids | 4.12 | g | | Total Monounsaturated Fatty Acids | 5.73 | g | | Retinol | 29 | μg | | Leucine | 2.251 | mg | | Total Polyunsaturated Fatty Acids | 3.64 | g | | Cysteine | 0.392 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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