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Ingredient Detail
Chicken, broilers or fryers, back, meat only, cooked, roasted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 13.16 | g | Dietary Energy | 1 | MJ | Protein | 28.19 | g | Water | 58.75 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 7.069 | mg | Vitamin B12 | 0.3 | μg | Vitamin D3 Equivalents | 0.1 | μg | Calcium | 24 | mg | Copper | 0.081 | mg | Iron | 1.39 | mg | Magnesium | 22 | mg | Manganese | 22 | mg | Phosphorus | 165 | mg | Potassium | 237 | mg | Selenium | 17.3 | μg | Sodium | 96 | mg | Zinc | 2.65 | mg | Methionine & Cysteine | 1.141 | mg | Phenylalanine & Tyrosine | 2.07 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.13 | mg | Vitamin C | 0 | mg | Thiamin | 0.068 | mg | Riboflavin | 0.217 | mg | Vitamin B6 | 0.34 | mg | Pantothenic Acid | 1.13 | mg | Vitamin K | 2.4 | μg | Phenylalanine | 1.118 | mg | Dietary Fibre | 0 | g | Histidine | 0.875 | mg | Isoleucine | 1.488 | mg | Lysine | 2.395 | mg | Methionine | 0.78 | mg | Threonine | 1.191 | mg | Tryptophan | 0.329 | mg | Valine | 1.398 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 90 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 3.6 | g | Total Monounsaturated Fatty Acids | 4.83 | g | Leucine | 2.115 | mg | Total Polyunsaturated Fatty Acids | 3.05 | g | Cysteine | 0.361 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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