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Ingredient Detail

Chicken, broilers or fryers, breast, meat only, cooked, fried

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat4.71g
Dietary Energy0.782MJ
Protein33.44g
Water60.21g
Vitamin A (Retinol Equivalents)7μg
Carbohydrate0.51g
Niacin Equivalents14.782mg
Vitamin B120.37μg
Dietary Folate Equivalents4μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.42mg
Calcium16mg
Copper0.054mg
Iron1.14mg
Magnesium31mg
Manganese31mg
Phosphorus246mg
Potassium276mg
Selenium26.2μg
Sodium79mg
Zinc1.08mg
Methionine & Cysteine1.353mg
Phenylalanine & Tyrosine2.456mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.06mg
Vitamin C0mg
Thiamin0.079mg
Riboflavin0.125mg
Vitamin B60.64mg
Pantothenic Acid1.04mg
Choline95.9mg
Vitamin K2.4μg
Phenylalanine1.328mg
Dietary Fibre0g
Histidine1.037mg
Isoleucine1.765mg
Lysine2.836mg
Methionine0.925mg
Threonine1.412mg
Tryptophan0.39mg
Valine1.659mg
Sugars(Total)0g
Carbohydrate by difference (g)0.51g
Alcohol0g
Cholesterol91mg
Caffeine0mg
Total Saturated Fatty Acids1.29g
Total Monounsaturated Fatty Acids1.72g
Retinol7μg
Leucine2.509mg
Total Polyunsaturated Fatty Acids1.07g
Cysteine0.428mg
This component is a member of the following groups:
Chicken
This component does NOT have any specialist units defined.