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Ingredient Detail
Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 3.57 | g | Dietary Energy | 0.69 | MJ | Protein | 31.02 | g | Water | 65.26 | g | Vitamin A (Retinol Equivalents) | 6 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 13.712 | mg | Vitamin B12 | 0.34 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0.27 | mg | Calcium | 15 | mg | Copper | 0.049 | mg | Iron | 1.04 | mg | Magnesium | 29 | mg | Manganese | 29 | mg | Phosphorus | 228 | mg | Potassium | 256 | mg | Selenium | 27.6 | μg | Sodium | 74 | mg | Zinc | 1 | mg | Methionine & Cysteine | 1.256 | mg | Phenylalanine & Tyrosine | 2.278 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.04 | mg | Vitamin C | 0 | mg | Thiamin | 0.07 | mg | Riboflavin | 0.114 | mg | Vitamin B6 | 0.6 | mg | Pantothenic Acid | 0.965 | mg | Choline | 85.3 | mg | Vitamin K | 0.3 | μg | Phenylalanine | 1.231 | mg | Dietary Fibre | 0 | g | Histidine | 0.963 | mg | Isoleucine | 1.638 | mg | Lysine | 2.635 | mg | Methionine | 0.859 | mg | Threonine | 1.31 | mg | Tryptophan | 0.362 | mg | Valine | 1.539 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 85 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 1.01 | g | Total Monounsaturated Fatty Acids | 1.24 | g | Retinol | 6 | μg | Leucine | 2.328 | mg | Total Polyunsaturated Fatty Acids | 0.77 | g | Cysteine | 0.397 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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