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Ingredient Detail
Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 10.64 | g | Dietary Energy | 0.854 | MJ | Protein | 25.32 | g | Water | 65.12 | g | Vitamin A (Retinol Equivalents) | 27 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 4.204 | mg | Vitamin B12 | 0.22 | μg | Dietary Folate Equivalents | 7 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0.27 | mg | Calcium | 11 | mg | Copper | 0.071 | mg | Iron | 1.33 | mg | Magnesium | 20 | mg | Manganese | 20 | mg | Phosphorus | 141 | mg | Potassium | 184 | mg | Selenium | 17 | μg | Sodium | 76 | mg | Zinc | 2.65 | mg | Methionine & Cysteine | 1.015 | mg | Phenylalanine & Tyrosine | 1.812 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.07 | mg | Vitamin C | 0 | mg | Thiamin | 0.05 | mg | Riboflavin | 0.19 | mg | Vitamin B6 | 0.19 | mg | Pantothenic Acid | 0.858 | mg | Choline | 59.2 | mg | Vitamin K | 4 | μg | Phenylalanine | 0.988 | mg | Dietary Fibre | 0 | g | Histidine | 0.753 | mg | Isoleucine | 1.28 | mg | Lysine | 2.082 | mg | Methionine | 0.68 | mg | Threonine | 1.051 | mg | Tryptophan | 0.286 | mg | Valine | 1.235 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 83 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 2.91 | g | Total Monounsaturated Fatty Acids | 4.07 | g | Retinol | 27 | μg | Leucine | 1.855 | mg | Total Polyunsaturated Fatty Acids | 2.38 | g | Cysteine | 0.335 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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