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Ingredient Detail
Chicken, broilers or fryers, neck, meat and skin, cooked simmered
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 18.1 | g | | Dietary Energy | 1.033 | MJ | | Protein | 19.61 | g | | Water | 61.73 | g | | Vitamin A (Retinol Equivalents) | 48 | μg | | Carbohydrate | 0 | g | | Niacin Equivalents | 3.319 | mg | | Vitamin B12 | 0.14 | μg | | Dietary Folate Equivalents | 3 | μg | | Vitamin D3 Equivalents | 0.1 | μg | | Vitamin E | 0.27 | mg | | Calcium | 27 | mg | | Copper | 0.097 | mg | | Iron | 2.3 | mg | | Magnesium | 13 | mg | | Manganese | 13 | mg | | Phosphorus | 122 | mg | | Potassium | 108 | mg | | Selenium | 17.3 | μg | | Sodium | 52 | mg | | Zinc | 2.72 | mg | | Methionine & Cysteine | 0.763 | mg | | Phenylalanine & Tyrosine | 1.305 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.08 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.04 | mg | | Riboflavin | 0.248 | mg | | Vitamin B6 | 0.1 | mg | | Pantothenic Acid | 0.525 | mg | | Choline | 49.3 | mg | | Vitamin K | 3.9 | μg | | Phenylalanine | 0.731 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.515 | mg | | Isoleucine | 0.872 | mg | | Lysine | 1.466 | mg | | Methionine | 0.482 | mg | | Threonine | 0.776 | mg | | Tryptophan | 0.2 | mg | | Valine | 0.913 | mg | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 0 | g | | Alcohol | 0 | g | | Cholesterol | 70 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 5 | g | | Total Monounsaturated Fatty Acids | 7.22 | g | | Retinol | 48 | μg | | Leucine | 1.342 | mg | | Total Polyunsaturated Fatty Acids | 3.94 | g | | Cysteine | 0.281 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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