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Ingredient Detail
Chicken, broilers or fryers, wing, meat only, cooked, fried
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 9.15 | g | Dietary Energy | 0.883 | MJ | Protein | 30.15 | g | Water | 59.83 | g | Carbohydrate | 0 | g | Niacin Equivalents | 7.239 | mg | Vitamin B12 | 0.34 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin D3 Equivalents | 0.1 | μg | Calcium | 15 | mg | Copper | 0.053 | mg | Iron | 1.14 | mg | Magnesium | 21 | mg | Manganese | 21 | mg | Phosphorus | 164 | mg | Potassium | 208 | mg | Selenium | 25.4 | μg | Sodium | 91 | mg | Zinc | 2.12 | mg | Methionine & Cysteine | 1.221 | mg | Phenylalanine & Tyrosine | 2.214 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.13 | mg | Vitamin C | 0 | mg | Thiamin | 0.046 | mg | Riboflavin | 0.128 | mg | Vitamin B6 | 0.59 | mg | Pantothenic Acid | 0.989 | mg | Phenylalanine | 1.196 | mg | Dietary Fibre | 0 | g | Histidine | 0.936 | mg | Isoleucine | 1.592 | mg | Lysine | 2.562 | mg | Methionine | 0.835 | mg | Threonine | 1.274 | mg | Tryptophan | 0.352 | mg | Valine | 1.496 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 84 | mg | Total Saturated Fatty Acids | 2.5 | g | Total Monounsaturated Fatty Acids | 3.08 | g | Retinol | 18 | μg | Leucine | 2.262 | mg | Total Polyunsaturated Fatty Acids | 2.07 | g | Cysteine | 0.386 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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