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Ingredient Detail
Chicken, roasting, giblets, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 5.04 | g | Dietary Energy | 0.531 | MJ | Protein | 18.14 | g | Water | 74.73 | g | Vitamin A (Retinol Equivalents) | 2880 | μg | Carbohydrate | 1.14 | g | Niacin Equivalents | 6.208 | mg | Vitamin B12 | 9.4 | μg | Dietary Folate Equivalents | 276 | μg | Calcium | 10 | mg | Copper | 0.218 | mg | Iron | 5.4 | mg | Magnesium | 17 | mg | Manganese | 17 | mg | Phosphorus | 184 | mg | Potassium | 227 | mg | Selenium | 54.1 | μg | Sodium | 77 | mg | Zinc | 3.39 | mg | Methionine & Cysteine | 0.698 | mg | Phenylalanine & Tyrosine | 1.4 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.03 | mg | Vitamin C | 13.1 | mg | Thiamin | 0.08 | mg | Riboflavin | 0.818 | mg | Vitamin B6 | 0.36 | mg | Pantothenic Acid | 2.696 | mg | Phenylalanine | 0.81 | mg | Dietary Fibre | 0 | g | Histidine | 0.415 | mg | Isoleucine | 0.903 | mg | Lysine | 1.318 | mg | Methionine | 0.457 | mg | Threonine | 0.825 | mg | Tryptophan | 0.2 | mg | Valine | 0.943 | mg | Carbohydrate by difference (g) | 1.14 | g | Cholesterol | 236 | mg | Total Saturated Fatty Acids | 1.54 | g | Total Monounsaturated Fatty Acids | 1.28 | g | Retinol | 2880 | μg | Leucine | 1.424 | mg | Total Polyunsaturated Fatty Acids | 1.26 | g | Cysteine | 0.241 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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