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Ingredient Detail
Chicken, roasting, light meat, meat only, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 1.63 | g | Dietary Energy | 0.456 | MJ | Protein | 22.2 | g | Water | 74.3 | g | Vitamin A (Retinol Equivalents) | 8 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 10.217 | mg | Vitamin B12 | 0.39 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin E | 0.22 | mg | Calcium | 11 | mg | Copper | 0.038 | mg | Iron | 0.89 | mg | Magnesium | 25 | mg | Manganese | 25 | mg | Phosphorus | 223 | mg | Potassium | 252 | mg | Selenium | 17.8 | μg | Sodium | 51 | mg | Zinc | 0.66 | mg | Methionine & Cysteine | 0.898 | mg | Phenylalanine & Tyrosine | 1.63 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.03 | mg | Vitamin C | 0 | mg | Thiamin | 0.066 | mg | Riboflavin | 0.089 | mg | Vitamin B6 | 0.55 | mg | Pantothenic Acid | 0.854 | mg | Vitamin K | 2.4 | μg | Phenylalanine | 0.881 | mg | Dietary Fibre | 0 | g | Histidine | 0.689 | mg | Isoleucine | 1.172 | mg | Lysine | 1.886 | mg | Methionine | 0.614 | mg | Threonine | 0.938 | mg | Tryptophan | 0.259 | mg | Valine | 1.101 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 57 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.37 | g | Total Monounsaturated Fatty Acids | 0.48 | g | Retinol | 8 | μg | Leucine | 1.666 | mg | Total Polyunsaturated Fatty Acids | 0.4 | g | Cysteine | 0.284 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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