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Ingredient Detail

Chicken, stewing, meat and skin, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat20.33g
Dietary Energy1.079MJ
Protein17.55g
Water61.84g
Vitamin A (Retinol Equivalents)52μg
Carbohydrate0g
Niacin Equivalents6.262mg
Vitamin B120.32μg
Dietary Folate Equivalents6μg
Vitamin E0.33mg
Calcium10mg
Copper0.074mg
Iron1.04mg
Magnesium20mg
Manganese20mg
Phosphorus172mg
Potassium204mg
Selenium14.4μg
Sodium71mg
Zinc1.19mg
Methionine & Cysteine0.701mg
Phenylalanine & Tyrosine1.248mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.09mg
Vitamin C0mg
Thiamin0.114mg
Riboflavin0.167mg
Vitamin B60.33mg
Pantothenic Acid0.92mg
Vitamin K2.4μg
Phenylalanine0.682mg
Dietary Fibre0g
Histidine0.517mg
Isoleucine0.877mg
Lysine1.431mg
Methionine0.467mg
Threonine0.726mg
Tryptophan0.196mg
Valine0.853mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol71mg
Caffeine0mg
Total Saturated Fatty Acids5.71g
Total Monounsaturated Fatty Acids8.24g
Retinol52μg
Leucine1.278mg
Total Polyunsaturated Fatty Acids4.44g
Cysteine0.234mg
This component is a member of the following groups:
Chicken
This component does NOT have any specialist units defined.