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Ingredient Detail
Duck, domesticated, meat only, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 5.95 | g | Dietary Energy | 0.566 | MJ | Protein | 18.28 | g | Water | 73.77 | g | Vitamin A (Retinol Equivalents) | 24 | μg | Carbohydrate | 0.94 | g | Niacin Equivalents | 5.3 | mg | Vitamin B12 | 0.4 | μg | Dietary Folate Equivalents | 25 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0.7 | mg | Calcium | 11 | mg | Copper | 0.253 | mg | Iron | 2.4 | mg | Magnesium | 19 | mg | Manganese | 19 | mg | Phosphorus | 203 | mg | Potassium | 271 | mg | Selenium | 13.9 | μg | Sodium | 74 | mg | Zinc | 1.9 | mg | Methionine & Cysteine | 0.775 | mg | Phenylalanine & Tyrosine | 1.462 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 5.8 | mg | Thiamin | 0.36 | mg | Riboflavin | 0.45 | mg | Vitamin B6 | 0.34 | mg | Pantothenic Acid | 1.6 | mg | Choline | 53.6 | mg | Vitamin K | 2.8 | μg | Phenylalanine | 0.766 | mg | Dietary Fibre | 0 | g | Histidine | 0.483 | mg | Isoleucine | 0.939 | mg | Lysine | 1.564 | mg | Methionine | 0.494 | mg | Threonine | 0.781 | mg | Tryptophan | 0.254 | mg | Valine | 0.956 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0.94 | g | Alcohol | 0 | g | Cholesterol | 77 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 2.32 | g | Total Monounsaturated Fatty Acids | 1.54 | g | Retinol | 24 | μg | Leucine | 1.544 | mg | Total Polyunsaturated Fatty Acids | 0.75 | g | Cysteine | 0.281 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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