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Ingredient Detail

Duck, domesticated, meat only, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat5.95g
Dietary Energy0.566MJ
Protein18.28g
Water73.77g
Vitamin A (Retinol Equivalents)24μg
Carbohydrate0.94g
Niacin Equivalents5.3mg
Vitamin B120.4μg
Dietary Folate Equivalents25μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.7mg
Calcium11mg
Copper0.253mg
Iron2.4mg
Magnesium19mg
Manganese19mg
Phosphorus203mg
Potassium271mg
Selenium13.9μg
Sodium74mg
Zinc1.9mg
Methionine & Cysteine0.775mg
Phenylalanine & Tyrosine1.462mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C5.8mg
Thiamin0.36mg
Riboflavin0.45mg
Vitamin B60.34mg
Pantothenic Acid1.6mg
Choline53.6mg
Vitamin K2.8μg
Phenylalanine0.766mg
Dietary Fibre0g
Histidine0.483mg
Isoleucine0.939mg
Lysine1.564mg
Methionine0.494mg
Threonine0.781mg
Tryptophan0.254mg
Valine0.956mg
Sugars(Total)0g
Carbohydrate by difference (g)0.94g
Alcohol0g
Cholesterol77mg
Caffeine0mg
Total Saturated Fatty Acids2.32g
Total Monounsaturated Fatty Acids1.54g
Retinol24μg
Leucine1.544mg
Total Polyunsaturated Fatty Acids0.75g
Cysteine0.281mg
This component is a member of the following groups:
Duck
This component does NOT have any specialist units defined.