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Ingredient Detail

Duck, domesticated, liver, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat4.64g
Dietary Energy0.569MJ
Protein18.74g
Water71.78g
Vitamin A (Retinol Equivalents)11984μg
Carbohydrate3.53g
Niacin Equivalents6.5mg
Vitamin B1254μg
Dietary Folate Equivalents738μg
Calcium11mg
Copper5.962mg
Iron30.53mg
Magnesium24mg
Manganese24mg
Phosphorus269mg
Potassium230mg
Selenium67μg
Sodium140mg
Zinc3.07mg
Methionine & Cysteine0.696mg
Phenylalanine & Tyrosine1.592mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C4.5mg
Thiamin0.562mg
Riboflavin0.892mg
Vitamin B60.76mg
Pantothenic Acid6.184mg
Phenylalanine0.932mg
Dietary Fibre0g
Histidine0.498mg
Isoleucine0.995mg
Lysine1.418mg
Methionine0.444mg
Threonine0.833mg
Tryptophan0.264mg
Valine1.181mg
Carbohydrate by difference (g)3.53g
Cholesterol515mg
Total Saturated Fatty Acids1.44g
Total Monounsaturated Fatty Acids0.71g
Retinol11984μg
Leucine1.691mg
Total Polyunsaturated Fatty Acids0.63g
Cysteine0.252mg
This component is a member of the following groups:
Duck
This component does NOT have any specialist units defined.