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Ingredient Detail

Goose, domesticated, meat only, cooked, roasted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat12.67g
Dietary Energy0.996MJ
Protein28.97g
Water57.23g
Vitamin A (Retinol Equivalents)12μg
Carbohydrate0g
Niacin Equivalents4.081mg
Vitamin B120.49μg
Dietary Folate Equivalents12μg
Calcium14mg
Copper0.276mg
Iron2.87mg
Magnesium25mg
Manganese25mg
Phosphorus309mg
Potassium388mg
Selenium25.5μg
Sodium76mg
Zinc3.17mg
Methionine & Cysteine1.228mg
Phenylalanine & Tyrosine2.317mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.092mg
Riboflavin0.39mg
Vitamin B60.47mg
Pantothenic Acid1.834mg
Phenylalanine1.214mg
Dietary Fibre0g
Histidine0.765mg
Isoleucine1.488mg
Lysine2.48mg
Methionine0.783mg
Threonine1.238mg
Tryptophan0.403mg
Valine1.516mg
Carbohydrate by difference (g)0g
Cholesterol96mg
Total Saturated Fatty Acids4.56g
Total Monounsaturated Fatty Acids4.34g
Retinol12μg
Leucine2.447mg
Total Polyunsaturated Fatty Acids1.54g
Cysteine0.445mg
This component is a member of the following groups:
Other Meats
This component does NOT have any specialist units defined.