Header Image

 
Remember me      Forgot Password?










Select another ingredient? Start typing...


Or: Compare this with another ingredient? Start typing...


Ingredient Detail

Squab, (pigeon), meat and skin, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat23.8g
Dietary Energy1.23MJ
Protein18.47g
Water56.6g
Vitamin A (Retinol Equivalents)73μg
Carbohydrate0g
Niacin Equivalents6.046mg
Vitamin B120.4μg
Dietary Folate Equivalents6μg
Calcium12mg
Copper0.437mg
Iron3.54mg
Magnesium22mg
Manganese22mg
Phosphorus248mg
Potassium199mg
Selenium13.3μg
Sodium54mg
Zinc2.2mg
Methionine & Cysteine0.872mg
Phenylalanine & Tyrosine1.562mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.1mg
Vitamin C5.2mg
Thiamin0.212mg
Riboflavin0.224mg
Vitamin B60.41mg
Pantothenic Acid0.76mg
Phenylalanine0.773mg
Dietary Fibre0g
Histidine0.647mg
Isoleucine0.943mg
Lysine1.537mg
Methionine0.552mg
Threonine0.884mg
Tryptophan0.268mg
Valine0.967mg
Carbohydrate by difference (g)0g
Cholesterol95mg
Total Saturated Fatty Acids8.43g
Total Monounsaturated Fatty Acids9.72g
Retinol73μg
Leucine1.506mg
Total Polyunsaturated Fatty Acids3.07g
Cysteine0.32mg
This component is a member of the following groups:
Other Meats
This component does NOT have any specialist units defined.