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Ingredient Detail

Turkey, all classes, neck, meat only, cooked, simmered

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat7.26g
Dietary Energy0.753MJ
Protein26.84g
Water65.19g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0.1g
Niacin Equivalents1.704mg
Vitamin B120.23μg
Dietary Folate Equivalents8μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.64mg
Calcium37mg
Copper0.154mg
Iron2.3mg
Magnesium15mg
Manganese15mg
Phosphorus122mg
Potassium149mg
Selenium36.2μg
Sodium56mg
Zinc7.12mg
Methionine & Cysteine1.056mg
Phenylalanine & Tyrosine2.126mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.105mg
Vitamin C0mg
Thiamin0.036mg
Riboflavin0.192mg
Vitamin B60.21mg
Pantothenic Acid0.701mg
Choline75.4mg
Vitamin K3.7μg
Phenylalanine1.065mg
Dietary Fibre0g
Histidine0.837mg
Isoleucine1.396mg
Lysine2.529mg
Methionine0.777mg
Threonine1.194mg
Tryptophan0.305mg
Valine1.426mg
Sugars(Total)0g
Carbohydrate by difference (g)0.1g
Alcohol0g
Cholesterol122mg
Caffeine0mg
Total Saturated Fatty Acids2.194g
Total Monounsaturated Fatty Acids1.74g
Retinol0μg
Leucine2.138mg
Total Polyunsaturated Fatty Acids2.31g
Cysteine0.279mg
This component is a member of the following groups:
Turkey
This component does NOT have any specialist units defined.